Meet the farm animals – accommodation package
This package suits both families with children and adults, and can be booked for a minimum of two people. You do not need to participate in all the available activities of our programme, and you can, for example, skip the morning barn visit and instead, take it easy and sleep longer in the morning.
Day 1
After checking in, you can get to know our domestic chickens in the farmyard. In the evening, you will have an evening snack.
Day 2
The day starts with a guided visit to the cow shed followed by a hearty countryside breakfast. After breakfast, you will watch our clever chickens practising tricks. You may participate in feeding the chickens and collecting eggs from the nests.
At lunchtime you can explore the village and visit one of the nearby restaurants or cafés (not included in the price).
In the late afternoon, we will get to know the history of the house by visiting the barn museum, founded by the previous owner of the house, the exciting 19th-century stone-vaulted cellar and the solid 19th-century, granite-stone barn.
In the evening, you will have a snack. In the family package, sauna is included.
Day 3
After the farmhouse breakfast, you may wish to see your new chicken friends in the chicken house. Check out is by 12 noon.
Price: € 520 (family with two adults and two children, 4-11 years)
Services include: Accommodation for two nights, programme as described, organic breakfasts, evening snacks and, in the family package (for 4 people), use of the sauna.


Afternoon visit to the organic farm
The guests are introduced to the activities and cuisine of a modern Finnish farm and Finnish country life. During the visit, guests will hear stories about the history of the farm and see the 100-year-old main building as well as the 19th-century barn. Guests get to see the cows with their calves, as well as domestic chickens performing tricks. The programme includes a guided berry or mushroom-picking activity, or
another country-side-related activity.
After the forest trip, the visit is concluded when dining in the main-building’s dining room. If there are more than 15 of you in your group, the dinner will be served in the historic club house close to the farm. Mushrooms or berries picked by guests, as well as meat sourced from the farm’s own livestock, are used in the preparation of food.
Season: all year round
Duration: 4 hours
Participants: 10 – 40 people
Minimum age: This activity package is designed for adults. Children older than 5 years can participate under adult supervision.
Services include: Guide, equipment (protective garments for the cow barn and the henhouse, raincoats, baskets, and mushroom knives), three-course dinner prepared using the farm’s own produce and the berries or the mushrooms picked by the guest.
Price: € 152 / person
A day as a milk maid
You will learn how to separate fresh organic milk and how to make
curd, butter, cheese and buttermilk from it. In the end, we will all eat these homemade organic delicacies. No prior knowledge is required, and we will provide equipment, aprons and ingredients.
Season: all year round
Duration: 3,5 hours
Participants: 6 – 10 people
Price: € 48 / person
